Broccoli, Green Calabrese
Classic, standard 5”-8” densely-bunched blue-green heads with abundant side shoots after harvesting head. Requires long, cool growing season. Refreshing and crisp raw, tender and buttery cooked. Reliable, uniform producer. Sprouts contain incredibly high levels of nutrition. Italian immigrants brought this variety to the US in the early 1880s. Cherished by heirloom home and market gardeners alike!
Plant seeds just after the New Moon
60-90 days
~300 seeds
Classic, standard 5”-8” densely-bunched blue-green heads with abundant side shoots after harvesting head. Requires long, cool growing season. Refreshing and crisp raw, tender and buttery cooked. Reliable, uniform producer. Sprouts contain incredibly high levels of nutrition. Italian immigrants brought this variety to the US in the early 1880s. Cherished by heirloom home and market gardeners alike!
Plant seeds just after the New Moon
60-90 days
~300 seeds
Classic, standard 5”-8” densely-bunched blue-green heads with abundant side shoots after harvesting head. Requires long, cool growing season. Refreshing and crisp raw, tender and buttery cooked. Reliable, uniform producer. Sprouts contain incredibly high levels of nutrition. Italian immigrants brought this variety to the US in the early 1880s. Cherished by heirloom home and market gardeners alike!
Plant seeds just after the New Moon
60-90 days
~300 seeds