Radish, Crimson Giant
Deep crimson-red skin on roots with crisp, white flesh. About 2" wide, mild-yet-spicy flavor goes great on salads or as a garnish for savory dishes. Easy to grow and produce quickly, grows great in containers. Eat one on an empty stomach for improved digestion!
Plant seeds just after the Full Moon
25-30 days
~300 seeds
Deep crimson-red skin on roots with crisp, white flesh. About 2" wide, mild-yet-spicy flavor goes great on salads or as a garnish for savory dishes. Easy to grow and produce quickly, grows great in containers. Eat one on an empty stomach for improved digestion!
Plant seeds just after the Full Moon
25-30 days
~300 seeds
Deep crimson-red skin on roots with crisp, white flesh. About 2" wide, mild-yet-spicy flavor goes great on salads or as a garnish for savory dishes. Easy to grow and produce quickly, grows great in containers. Eat one on an empty stomach for improved digestion!
Plant seeds just after the Full Moon
25-30 days
~300 seeds